| I used to work at a restaurant called Secret Recipe for six months. During my time working there, I was assigned to be a cake keeper and also a member of the service staff. I have learned many things, especially about table manners, cutlery arrangements, and cake storage periods.
| After graduating from sixth grade, I have been working at Tealive for a month. I was taught how to prepare different types of boba drinks, coffee, and even matcha. The working atmosphere is very conducive and calm because the shop has a cafe concept.
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